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Welcome

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     Hello everyone!

 Welcome to my blog: Glory's Bakes.



THIS IS ME!!

     I'm Glorimar and I LOVE to bake. I also happen to be legally blind...  My son is lactose intolerant and allergic to Milk Protein, have an egg allergy and is allergic to sweet potatoes too. I know, its a lot. I manage his allergies using soy milk, vegan butter and egg replacer in some of my recipes. Sometimes I even make two badges  of whatever I'm making; one regular and one for him. 

       I am going to be posting about desserts, pizza and any other thing that is make in the oven. 

   I hope you enjoy my new journey as a blogger. Make sure to make let me know if you like it. 



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Chocolate Whipped Cream Frosting

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 Hello guys!      A couple of days ago I was making a vanilla cake and decided to make a chocolate frosting. This is what I made and it was delicious!!!! It is my favorite CHOCOLATE frosting EVER!! You are going to need just four ingredients and I PROMISE you are going to LOVE IT!! Lets me know in the comments if you like it. Here it is what you need... Ingredients: 1 cup of heavy cream 1 teaspoon of vanilla extract  2 1/2 tablespoons of white sugar 2 1/2 tablespoons of 100% UNSWEETENED COCOA POWDER  Steps:  Put everything in a large bowl and whip at medium speed until stiff peaks form. Use immediately or cover and let it chill in the refrigerator for 30 minutes if you want to eat it cold.  Note: Can be used for cakes and cupcakes. Delicious as ICE CREAM topping!! I encourage you to try it! 
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